Mummy's Banana Bread

My mom recently sent me a care package with delicious banana bread in it. I had to get the recipe to share with everyone because it is super yummy.

Banana Bread 

(2 large loaves or 3 small)   

Ingredients:

3 ripe bananas (very ripe)

2 cups whole wheat flour

½ cup white flour

1 cup soy milk (or any milk)

¼ cup water (add/reduce if needed, depends on how soft and large bananas are)

1 large egg

3 tbl olive oil 

2 tbl baking powder

¼ tsp baking soda

1 tbl cinnamon

½ tbl salt

2 pkts splenda

1 tbl brown sugar

¼ cranberries (the amount is optional- you can leave off or use substitute)

2 tbl Sunflower nuts - optional or any nuts 

¼ cup raw oats 

Recipe:

(1) Peel bananas and place directly into mixing bowl (KitchenAid).

(2) Use mixer to break up bananas- until mashed up.  

(3) Add egg and all wet ingredients and mix for 2 mins (leave back ½ of the water, then add slowly after all dry ingredients are added. 

(4) Add remaining ingredients and mix for 2 mins- add the remainder of water or a little more.

(5) Put into greased baking pans.  You may sprinkle a little more oats on top and use a folk lightly to press into dough. Bake for about 45 mins, 340 degree oven.  

(6) You may want to brush on some egg white and a little sugar (optional) about 3-5 min before taking out. Immediately place on rack to cool.